My Birthday Week!

So far my birthday week has started off great. Last night for dinner, Aaron used our beautiful eggs (see previous post) to make the best omelets I ever had in my life. They had banana peppers, provolone cheese, spinach and red onions and topped 3 inches at their thickest point. We had them with a little mixed green salad topped with one of the few little tomatoes we managed to grow this summer. Delicious!

Sunday September 16, 2007 (My Birthday dinner, it's gotta be good!)
Rich vegetarian lasagna with Aaron's "meaty" marinara sauce served with a mixed green salad. And save room for dessert!

We WILL have vegan dinners available!